1.Garlic chicken procedure Take chicken (boneless is better )boil it by adding salt for 10 minutes in a pressure cooker...heat butter in a pan add green cilli, chopped onion, lot of chopped garlic, fry in a medium flame, add salt to taste, chilli sauce, vinegar, then water...now add the boiled …
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Roti,chilli mushroom, kadali bhaja by Monalisha Das 1.Rinse the mushroom in water and chop them. 2. heat oil in a wok or kadai. … 3. stir fry them on medium heat till they become transparent. 4. now add the ginger, garlic paste, and green chilies and stir fry for a …
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